08 | Jun | 12

Richard Johnson

A Taste Of The Street

The race to bring street food indoors is hotting up. At British Street Food we’ve already talked about how schools are trying to pep up their lunchtime offerings with a little bit of pavement swagger — but now the workplace canteens are getting in on the act. Read all about it here.

The whole street food ethos — of making food fun and flirtatious — can be really adaptable. But will the large corporate caterers get it? Or will the experiment begin and end with Meatball Monday and Fajita Friday?

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